Summer is here and it looks like it’s going to be a busy one for us! Along with various summer events and activities, we are going to spend the summer swimming, creating and reading. My kids will be participating in the summer reading program at our local library which looks like it will be a lot of fun!
Today, after being out and about with the kids, I decided to make a dessert that doesn’t require a lot of effort: Peach Cobbler.
This recipe is neat because you spread the batter in the pan then pour the peach mixture on top…the batter rises to cover the peaches and gets a sugary crust on the top.
You will need:
1/2 cup butter
1 cup white sugar
2 cups all-purpose flour
1/2 tsp salt
4 tsp baking powder
1 cup milk
2 cans peaches in syrup
2 tsp ground cinnamon
2 tsp vanilla
sugar to sprinkle on top
Cream butter and sugar
Mix flour, baking powder and salt together in separate bowl
Add flour mixture and milk to creamed butter and sugar, alternating them
Spread batter in greased pan
Mix peaches with syrup, vanilla, and cinnamon together
Pour on top of batter
Sprinkle lightly with sugar. <Edited> Sorry everyone…I forgot a very important part: Baking time! I used a 9 x 11 casserole dish and baked at 375 degrees. Mine took about an hour to bake, but you may want to check it after 45 minutes. When the center is no longer doughy and it doesn’t ‘give’ a whole lot when you touch the top, it should be done.
It is especially yummy with whipped cream or vanilla ice cream! 🙂
Now that looks yummy! Thanks for linking up to the All Star Block Party!
Thanks Holly! 🙂
What’s that? Oh just my belly growling lol! This looks de-lish! And easy to boot! I just love cobbler! I’d love it if you shared this at my party going on now at http://www.kathewithane.com
Lol, thanks Kathe! I’ll be sure to check your party out…thanks for the invite! 🙂
This looks really good. I’ve made cobblers before but always put the fruit below the cake mixture – I’ll have to try it your way next time.
Thanks for linking up to the All Star Block Party.
Thanks Heather! I hope you enjoy it! 🙂
That sounds delicious. I love peach cobbler.
Stopping by from the All Star Block Party.
Thanks! I’m glad you stopped by! 🙂
A few questions….What size baking dish, what temperature, and how long to bake?
Very good questions…can’t believe I left that out! Funny thing is I reminded myself not to forget this part and I still forgot, lol
Anyway, I used a 9 x 13 casserole dish, baked it at 375 degrees for about an hour. Check it after about 45 min. remove when the center is no longer doughy.
This is looks so good, I was wondering if you would link it in my Wednesdays Adorned From Above Blog Hop. Here is the link:
I would love to have anything that you would like to link.
Adorned From Above
Thanks Debi! I’ll be sure to check out your party…thanks for inviting me! 🙂
This looks so yummy 🙂
This looks amazing!!! I am visiting from the All Star block party. It would be great if you could follow me back at http://lifeofblocks.blogspot.com/
Thanks for visiting! 🙂
That looks sooo good! Beautiful photos!
Thanks Belle! 🙂
This is such an easy recipe. I have made it substituting blackberries…mmmmmm, good!
Great idea! I’m going to have to try it with blackberries! 🙂
This looks so good…. I love me some peaches !!! *smiles* This is awesome… Thank you so much for sharing with the ALL STARS BLOCK PARTY…
Thanks Carri! 🙂
Looks delicious. Thanks for linking with Adorned From Above.
Thanks Debi! Have a great night! 🙂
This sounds great – thanks for stopping by my blog, glad I found yours. 🙂
Thanks Sarah! I’m so glad you dropped by! 🙂